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Artichokes as we know them are actually the buds of a purple flower that can grow more than 3 feet tall. Because of their tough exterior, artichokes take some careful preparation, but your efforts will reap nutritional rewards – artichokes are a good source of folate, dietary fiber, and vitamins C and K. Artichokes are also packed with antioxidants; in fact, they're number 7 on the USDA's top 20 antioxidant-rich foods list. Studies have shown that artichokes can help regulate gallbladder and liver functions, as well as aid in digestion and lower LDL (bad) cholesterol.



  • Vitamin C
  • Folate
  • Fiber
  • Vitamin K
  • Antioxidants

Health Benefits

  • Linked to helping liver function and gallbladder function
  • Great for digestive health
  • Can help lower cholesterol
  • Boosts the immune system