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Horseradish

Horseradish is a member of the Cabbage family along with mustard, radish, kale and Brussels sprouts. It is a long root with thin, light brown skin, white flesh and green leaves. The horseradish root is grated and mixed with distilled vinegar to maintain it’s hot, peppery taste.

Horseradish


Health Benefits:

  • Helps to protect against food borne illnesses
  • Improves digestion
  • Promotes a healthy gallbladder